L’Angélus
L’Angélus, founded in 1998, embodies authentic French cuisine in Singapore. Recognized with ‘Restaurateurs de France,’ it treasures gastronomy. Serving traditional dishes with premium air-flown ingredients, paired with a curated French wine list, it’s a haven for classic French cuisine enthusiasts.
What is it?
L’Angelus is an authentic and highly appreciated traditional French restaurant in Singapore. Set up in 1998 and the oldest Single-location traditional French restaurant of Singapore. Passion for developing inherent flavors in classical French-inspired dishes
Why we love it?
We cherish L’Angelus Singapore Restaurant for several compelling reasons. Firstly, its commitment to authenticity stands out—the dishes served are not just French-inspired; they are genuine renditions of classic French cuisine, prepared with precision and tradition.
The restaurant’s dedication to quality is evident in every aspect, from the richness of flavors to the meticulous presentation of each dish. The menu, showcasing iconic French specialties, offers a delightful journey through the essence of French gastronomy.
So Chic Tip
The wine selection is entirely French, from the different wine-growing regions of France. The bar is the best kept secret of the restaurant.
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