Ricard

Ricard is a renowned anise-flavored liqueur from France, created by Paul Ricard in 1932. Known for its distinct blend of star anise, licorice, and herbs from the South of France, Ricard is typically enjoyed as a refreshing aperitif. When mixed with cold water, it transforms into a milky, opalescent drink, making it a staple at French social gatherings.

Ricard is more than just a drink—it’s a taste of Provence and the Mediterranean lifestyle. Its unique, aromatic flavor brings a sense of tradition and relaxation to every glass. Whether shared with friends over lunch or sipped on a warm evening, Ricard captures the spirit of conviviality and effortless French elegance!

For a true French aperitif experience, serve Ricard the classic way: pour 1 part Ricard into a glass, then slowly add 5 parts cold water and a couple of ice cubes. For a twist, try infusing it with a splash of grenadine or a fresh mint leaf for an elevated, chic refreshment!