The Best French Restaurants in Orchard

Nestled in the heart of Orchard Road, So France Claymore offers an authentic taste of French gastronomy with its curated menu and traditional cooking techniques. From classic dishes like coq au vin to artisanal cheeses and fine wines, each ingredient speaks of quality and meticulous sourcing. The warm hospitality and elegant ambiance create a memorable dining experience, making So France Claymore a favorite among locals and visitors seeking a taste of Parisian charm in Singapore’s bustling city center.

We highly recommend the French classics like coq au vin or the comforting boeuf bourguignon

Since its inception in July 2009, Bistro Du Vin (BDV) has been dedicated to providing an authentic French Bistro dining experience. Offering delectable cuisine, enticing libations, and warm hospitality, BDV strives to exceed expectations at every turn.

We love their signature dishes that includes foie gras terrine, French onion soup, braised beef cheeks, duck confit and the Grand Marnier soufflé served with vanilla ice cream.

French Fold, situated both on Orchard Road and Telok Ayer in Singapore, is a charming French Creperie. Delight in their irresistible sweet and savory crepes, and discover their selection of vegetarian options, all offering an authentic taste of French cuisine.

We really recommend you the Galette No 16 with Ratatouille (mix vegetable stew), tomato chutney. We also have a secret pick : the Galette No.09 Reblochon cheese, organic Bayonne ham, baby potatoes, pancetta and white wine pickled onions

Merci Marcel, nestled in Singapore, exudes style and vibrancy, drawing influences from the French Riviera and the tropical ambiance of Bali. It presents a captivating fusion of culinary excellence and curated retail offerings within an inviting, chic environment, showcasing delightful French cuisine.

So Chic recommend this superb dessert: the Marcel Waffle, a creative blend of croissant and waffle topped with caramelized bananas and vanilla ice cream. For those who prefer a drink, try the ‘Forest Gump’, a unique concoction of homemade syrup infused with shiitake, honey, hazelnuts, and coriander, paired with whisky for an exceptional taste adventure.