Les Bouchons

Established since 2002, Les Bouchons, is amongst one of the first restaurants in Singapore to serve French Steak Frites “Steak and Fries”. Sophisticated and effortlessly cool, Les Bouchons Restaurants take guests on a gastronomic journey through the by lanes of Paris paying homage to the grand tradition of French Bistros.
Showcasing a renewed but familiar look at French Cuisine, Les Bouchons is known for serving the best quality Steaks, setting towering standards for marbling and tenderness, making every meal an experience full of robust flavors and textures.
Steaks are prepared as per request and are best enjoyed with a portion of salad and free flow of the trademark homemade French Fries, cut to perfection!

Les Bouchons wins our hearts for more than just its renowned Steak Frites; it’s a haven for diverse and delightful culinary experiences. While the menu boasts exquisite variations of the classic Steak Frites, it doesn’t stop there. The selection extends to an array of tantalizing meat and seafood dishes, catering to diverse palates. What truly elevates the dining journey is their unique homemade condiments, thoughtfully crafted to complement and enhance the flavors of each dish on the menu.

Try their wine as Les Bouchons boasts of one of the best wine lists in Singapore. Old & New world wines from various small batch and renowned wine producers. The wine list though predominantly French, has some good Australian and New Zealand wine selections as well.