Dive into the flavors of a classic French dessert with this cherry clafoutis recipe from Bar Roque. This delightful treat brings a taste of summer to your table with its rich custard base and juicy cherries. Simple yet elegant, it’s perfect for any occasion or a sweet end to your day. Give it a try and savor a piece of Bar Roque’s culinary expertise in the comfort of your home!
125g of Almond powder
20g of Flour
100g of Sugar
3 Egg yolks
2 Whole eggs
250mL of Crème fraîche / sour cream
Handful of Red cherries
Bon appétit!
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Singapore 238881